Wonder Junior Deluxe+ Grain Mill
- Large stainless steel burrs
- Large stone burrs for fine grinding
- Fast hand mill output speed
- Easier turning than most hand mills
- Full texture range, super fine to very coarse
- Heavy duty construction
- Motorizing options available
- Auger for making masa and nut butter
- Made in India
- Hand operated mill
- Stone burrs
- Stainless burrs
- Dual grip table clamp
- Flour guide
- Cleaning brush
- Masa/nut butter auger
- Handle remover tool
$299.95
In stock Usually ships in 1-3 business days.
Wonder Junior Deluxe+ Grain Mill
Optional powering accessories are also available for the Wonder Junior mill—a power drill adapter, pulley wheel, bicycle sprocket, and motorizing kit—to further extend its usefulness.
New & Improved Design
The NEW WonderMill Junior Deluxe+ boasts multiple upgrades: A lockable adjustment knob system, burrs that lock onto the body of the mill, and a quick-pull locking pin for easy shaft change. This great mill is more amazing than ever!
The Wonder Junior Deluxe+ comes with the new masa/nut butter auger.
Wonder Junior Mill Updates |
Lockable adjustment knob | Stone burrs lock onto mill | Steel burrs lock onto mill | Removable shaft pull-pin |
Grinding speed & quality
The Wonder Junior is among the easiest-operating hand crank grain grinders on the market. With the quick change head system you can switch from grinding dry grains, beans and legumes to oily or wet grains, nuts, seeds or coffee, in just minutes. T he Wonder Junior is a fast hand mill, producing 1-1/4 cups of fine wheat flour in 1 minute with very reasonable turning effort. It has a generous hopper capacity of over 1 quart.
Stone Burrs
The thick, 4" diameter corundum stone burrs of the Wonder Junior mill combine aggressive precision grinding with long burr life. Using the stone burrs, your Wonder Junior can grind wheat (both hard and soft), oat groats (dehulled oats), rice, triticale, kamut, spelt, dry beans, lentils, dent (field) corn, popcorn, dried sweet corn, split peas, buckwheat, barley, rye, millet, teff, quinoa, amaranth, sorghum, dried mung beans, garbanzos, and more (all dry grains and beans). The Wonder Junior can easily be adjusted to grind coarse, fine, or anywhere in between—so you're ready to make flour, grain meal, cereal grinds, cracked grain... you name it. Switching between stone and steel burrs takes less than two minutes.
Stainless Steel Burrs
The 4" diameter stainless steel burrs of the Wonder Junior mill can be used with any of the dry grains and beans that the stone burrs can be used with. In addition, the steel burrs can be used for oily or wet materials that would gum up and/or clog grinders that use only stone burrs or impact-style milling heads. In conjunction with its newly redesigned, highly aggressive feed auger, when using the steel burrs the Wonder Junior mill can grind nuts, coffee beans, herbs, spices, oilseeds like flax, fibrous materials or sprouted seeds or grains, cacao nibs, dried bone, alum and more. (The Wonder Junior is not suitable for grinding dried carrots or mesquite bean pods.) The Wonder Junior can easily be adjusted to grind coarse, fine, or anywhere in between. The steel burrs prepare you to easily turn out nut butters, grain flour, ground oats for oatmeal, meal, cracked grain and more. The Wonder Junior grain mill equipped with its steel burrs has the widest range of grinding capability that can be found. Read the Wonder Junior Deluxe grinding list here.
Rugged construction
The robust construction of the Wonder Junior grain mill is seen in its solid metal unibody design, heavy duty replaceable bronze bearings, large diameter (5/8") steel drive shaft and a heavy duty crank arm with handle that's sized to be comfortable for every hand. Each component of the Wonder Junior is more than strong enough for decades of daily use. The construction of the milling body extends to the milling heads as well. The steel and the corundum stone burrs alike are engineered for both excellent grinding performance and long life. The entire main body of the mill is powder coated—a food safe, super tough, long-lasting finish that helps make cleanup a breeze.
Dual Grip Clamp
The Wonder Junior's table clamp wasn't an after-thought, as is the case with many mills. It attaches easily, and with its large dual clamp screws it won't slip during grinding. The large swivel pads on each screw mean it won't chew up your table, and it accommodates surfaces up to 2-1/8" thick and a counter overhang from 2-1/2" to 2-3/4" deep.
Quick Cleanup
It takes just one to two minutes to clean the mill out after grinding a material like dry grain, and a handy brush is included that makes it easy. Because the Wonder Junior Deluxe+ includes the Flour Guide as standard equipment, you won't have flour scattered around on your counter. Cleanup takes a little longer after grinding wet or oily products (like when making nut butter), but the mill's quick, tool-free takedown makes any cleanup simple and hassle-free.
Options
The Wonder Junior Deluxe+ comes very well supplied with all of the essentials. Included standard are the mill itself, the stone burr set, the steel burr set, the flour guide, the table clamp, a handy cleaning brush, and a handle remover tool. Optional powering accessories are also available for the Wonder Junior mill—a power drill adapter, pulley wheel, bicycle sprocket, and motorizing kit.
Also known as the Wondermill Junior grain mill, the Wonder Junior Deluxe hand mill is a well thought out and well built mill that's ready to go the distance.
Grain Mill Buying Guide
Click here to read our Grain Mill Buying Guide.
Accessories
The Drill Adapter and Pulley accessories are shown below. Other accessories that are included standard with the mill can be seen on our Wonder Junior Deluxe grinder parts page in case you want a spare or replacement, or bought your mill earlier without one of the things that now comes with the mill.
WHOLE GRAIN NUTRITION: HARVEST THE BENEFITS!
Imagine that for years, your children ate mainly candy. Imagine that you did, too. Imagine an entire nation on a candy diet. Imagine the health consequences.
Natural whole grains contain a myriad of health-essential nutrients, from proteins to vitamins and amino acids. But "white flour" consists only of the starchy endosperm of the wheat kernel. In its natural form the endosperm provides wholesome energy, but it's the least nutrient-rich part of the grain. Removed are the nutrient-packed bran, wheat germ, and wheat germ oil. Then to make it extra white, industrial processors go further, chemically bleaching it, and returning just enough of a few vitamins to stave off beriberi and rickets. They're allowed to call the end product "Enriched Flour" but a truthful label would read "Impoverished Flour." This snow white, denutritionalized substance is a commodity worth billions of dollars annually to its merchandisers because of a commercially useful trait: Unlimited shelf life. No matter how long it sits in the mass distribution channel, it can't go bad precisely because there's actually nothing left in it that can go bad. Nutritionally, it's bad when bagged. A few companies have grown enormously rich marketing this pseudo-food on the basis of convenience, ease, and its dazzling white appearance. But a blind eye was turned to the consequences of replacing real whole grain flour with something that looks special, yet is virtually devoid of nutrition. In essence, candy. So widely has this nutritional travesty become accepted that we call it—and think of it as—wheat flour. But to depart further from natural grain flour would scarcely be possible. Then to make matters worse, artificial sweeteners, flavors and colors, appetite stimulants and preservatives are added to many of our foods. "Artificial" tells you those things aren't naturally food. But have you ever wondered what they actually are , then ? Did you know some of them are actually petroleum derivatives? And what unintended side effects might those complex counterfeit compounds have on us?
The human body is an absolute marvel; scientists have a long way to go to understand a tenth of how we work. But as capable and as resilient as our bodies are, common sense and history teach that we need wholesome, nutritious food to remain healthy and strong. The denatured byproducts being mass marketed today don't provide what we need, because they've been profoundly altered by processes in which real nutrition is considered last, or not at all.
There's a great solution to this problem. By grinding grains in your kitchen and using the whole grain
flour while it's fresh, you get the nutrition needed for strength and health. You also get far tastier
food, with genuine character—incomparably more satisfying than today's mass marketed pretenders. After
transitioning to whole grains, putting out a plate of white styro-bread will elicit comments like "Why
are you giving us
this
... and where's the
good stuff
?". Even flour labeled as "whole grain" in stores falls far short of what you can easily grind yourself,
because unless it's ground while you wait, the essential Vitamin E in true whole grain flour would go
rancid in days (meaning that it's probably been removed), and all nutrients begin steadily oxidizing-away
from exposure to oxygen as soon as grain is milled. What's in those bags is
not
whole grain flour if it's been sitting on a shelf for even a few days; that's literally impossible.
Making real food is more than doable, it's downright fun with help from Pleasant Hill Grain! A grain mill is the place to start. And to make whole grain bread quickly, easily and with consistently wonderful results, nothing beats a quality stand mixer that's capable of mixing and kneading bread that's ready to pop in the oven—quickly and without hand kneading. These machines make it easy to turn the corner to a far better and more enjoyable way of eating!
Highly Recommended Whole Grain Cookbooks & Videos!
Don't miss our treasury of cookbooks for whole grain cooking & baking! We have old favorites and exciting new titles, full of tasty and nutritious recipes. These resources will open up new worlds of whole grain adventure for you, whether you're an old hand or just beginning the journey. Whole grain wheat, beans & alternative grains are all covered!
Click for cookbooks & DVDs.
See bulk whole grain wheat and many other grains.
Click for info on grinding fibrous materials and nuts.
Grain Mill Accessories & Replacement Parts
Click to see Grain Mill & Flaker Attachments or Grain Mill & Flaker Replacement Parts.
THIS PRODUCT IS MADE IN INDIA!
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1 - 10 of 190 reviews
After trying several cheaper grinders that didn't do a good job I decided to go with the wonder junior deluxe. The quality was as good as mills that were MUCH more expensive. It was one of the few mills in this price range that would also handle wet grinding like nuts etc. I feel confident that this grinder will meet my needs for years to come.
I just recently purchased the Wonder Mill Jr. because I wanted a reasonably priced, hand operated grain mill, rather than an electric mill (if the power goes out it wouldn't do much good). I got a cheaper mill and destroyed it in ten minutes (broke the gear off) The Wonder Junior. has worked really well so far. I'm still learning how to adjust the stone grinding heads for the type of flour I need. The bread that I have made has been fabulous! The only problem I had was there wasn't a lock washer on the back of the handle, so it kept spinning itself off, but I put one on myself and remedied that little inconvenience. Even with that said, I'd actually give the Wonder Junior 4-1/2 stars. Nice, sturdy, reasonably priced, versatile, wonderfully made mill. Thanks.
I can quickly grind enough flour, wheat, oats, etc. for a loaf of bread in no time. Glad I bought it.
I've ground coffee, peanut butter, as well as wheat flour. I wore my last grinder out. I think this one will outlast my grandchildren!
I'm amazed at how high the quality of this mill is. This is as heavy duty as you can get, but still be easy to use. It's straightforward and grinds so many more grains, nuts and seeds/legumes than any other mill I found while I was searching. I'm a senior citizen trying to eliminate chemicals and additives from my diet and this is already helping me do that. I want my grandchildren to benefit from it too. It takes no electricity and it's a great workout for my arms too!
I bought this because I wanted coarse ground cracked/broken grain at times, and my Kitchenetics Mill (electric micronizer mill, aka the baby jet plane) only does superfine grind. This does exactly what I want, and I can make crackers with very little fat or sugar by rolling them out as thinly as permitted by the size of the cracked wheat or oat or rye or barley--the coarse grains help to keep them snappy but not tooth-shatteringly hard.
It is a bit heavy to handle, but that's to be expected for what it is--a simple and solidly built machine. I rate it below 5 stars only because some grain gets left at the augur no matter how long I keep turning the handle at the end of the session, and that is irritating to have spill out in to the bowl of finished flour or cracked grain, or on the the floor or cabinet shelf if I don't shake it out quite enough at the end.
I have used my mill a few times and to make fine flour, I ground it once a bit course then ground it fine. It was easier for this older lady. I Love homemade bread and ground white wheat to bake some excellent baguettes.
The Wonder Junior mill is beautifully designed for a lifetime of steady use. Easy to clean and simple to operate. Between the stone and steel burrs, it grinds virtually any grain, bean or seed.
LOVE! LOVE! LOVE it! Our 7th graders think it is so cool!!!
Well this is the first grinder I've ever used. It is well made, solid. It does a fine job. It's giving me a bit of a work out but I need it so... . I spent a long time reading and looking into this and I am very pleased with the results and the price. I think it will be with us for a very long time. It did take a while to get around to trying it but I love it. Would recommend it to anyone looking into buying one.