New Zealand's Red Feather is the world's largest producer of canned butter. Sealed airtight for maximum freshness, Red Feather's canned butter delivers convenience in the form of extended shelf life and easy distribution without the necessity of refrigeration. It has also proven ideal for disaster preparedness, camping, boating and remote areas where refrigeration isn't available. Each can holds 12 ounces of pure creamy butter.
New Zealand's free range farming system allows Red Feather to produce butter of the highest quality. Their production facilities are ISO, GMP and HACCP accredited, and they take great pride in their reputation for the highest quality dairy products.
Shelf Life
How long does it last? Ballantyne, the maker of Red Feather butter, is beginning to sell to some brick-and-mortar stores. To do that, their butter is required to have either an expiration date or best-by date, so Red Feather butter now has an "expiration" date of two years after it was canned. This being said, the butter is made and canned no differently than it was in the past when Ballantyne said the product had a shelf life of “at least” two years, and that statement only reflected the possibility that the can itself could be compromised—which it could, but it won't if it’s stored in a dry place, because it’s a very high quality can. They've also said the butter retains nutritional value well beyond that time frame. In actual practice, countless customers have found the product to be indiscernible from fresh butter after more than a decade of room-temperature storage! Pretty amazing.
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“My whole family loves this butter! It is smooth, creamy and delicious. Will be buying more soon!”
– Laura D., CT
Is it Real Butter?
If you've been looking to add REAL butter, not powdered or freeze dried, to your pantry, then look no further. This butter, imported from New Zealand, tastes wonderful and has an indefinite shelf life, with no refrigeration necessary!
Many Uses
Great for camping, boat, RV... Now you can have smooth, creamy, high-quality butter... independent of electricity. Serve it right from the can, or open both sides of the can, and your butter slides easily onto a serving dish.
Ingredients
The best part (besides the great taste) is the list of ingredients: Pasteurized cream and salt–that’s it. No preservatives, food colorings or chemicals of any kind, just naturally made, wholesome New Zealand butter. You won't be disappointed in this outstanding product.
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“I've been searching for a butter from my childhood that disappeared from the market years ago. All I remembered was that it was Dutch. Red Feather butter surpasses the wonderful unforgettable taste of that original butter by leaps and bounds. BEST butter on earth!”
– Giselle C., FL
Ordering Options
Available in a single 12 oz. can or a case of twenty four 12 oz. cans.
You Might Also Like
Our customers who like Red Feather canned butter have also been interested in Ghee (clarified butter), Bega canned cheese, OvaEasy Egg Crystals (remarkably like fresh eggs), and ridiculously tasty Canned Bacon.
Lastly, did you know butter can be kept fresh on your counter, without refrigeration? It's true! Check out our collection of Butter Bell butter-storage crocks!
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