Brod & Taylor Baking Shell

Brod & Taylor Baking Shell

This anodized aluminum Baking Shell by Brod & Taylor creates an ideal bread baking environment in a home oven. The shell requires no preheating, simply load your free-form dough onto a baking stone or steel, and cover with the Baking Shell. Remove the shell after 10-15 minutes and let your bread finish baking uncovered.

The shell lets heat pass through, while trapping steam, which is exactly what your bread needs for a high oven spring, golden crust with beautiful blisters on the surface, and open crumb. The Baking Shell gives you the same benefits as baking in a large, preheated cast iron vessel, without the danger of handling a hot and heavy piece of bakeware.

The inside dimensions of the Baking Shell measure 12.5" x 7.5" x 4.5".

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We stock this product in our Nebraska warehouse. Most of our shipments are by FedEx Ground or Home Delivery and you should receive your order in five business days or less from ship-out. Click here for more information about shipping.