Despite a high volume of orders in recent days, our amazing shipping team continues to ship orders out quickly. Today we're shipping orders placed March 27. Our customer service department remains open, but due to higher call and email volume, our response time has slowed. If you’re unable to reach us by phone, please leave a message and we will get back to you as soon as possible. Our Hampton store is temporarily closed. We greatly appreciate your business as we do our very best to serve you during this challenging time!
Create your own donut flavors for any occasion using the USA Pan 6-well donut sheet!
USA Pan began manufacturing the highest quality commercial-gauge bakeware for the world’s leading bakeries over fifty years ago. Today they are the largest producer of commercial bakeware. When you purchase a USA Pan product you're choosing a product that meets industrial standards for innovation, quality and durability. From superior pan materials, to methods of manufacturing, and overall design, USA pans are some of the very best available for the commercial user as well as the home chef. Each USA Pan is proudly made in Crescent, Pennsylvania
Each USA Pan bakeware item is constructed of aluminized steel, which is the material of choice for commercial bakeries. The metal thickness chosen for each bakeware piece allows even heat distribution and maximum service life.
Another unique feature of USA Pan bakeware is the corrugated (or fluted) design. This ridged surface maximizes pan strength, and prevents warping, denting and other damage from everyday use. Corrugation also minimizes surface contact with baked goods, which means you'll have evenly baked goods that are easily released from the pan!
“Above all, we’re very pleased with your courteous and honest service to us. I’m such a critic that when I praise something, it merits high praise indeed. I wouldn't bother to write this if I was not so favorably impressed.”
– Ed Casey, CA
While USA Pan bakeware is built to resist warping, even the highest quality pans sometimes warp. Metal expands when it’s exposed to heat and warping can occur when metal is heated unevenly. In the oven, the bottom of pans heat faster than the sidewalls, so the bottom will expand more quickly, which causes warping. The temperature of the food you’re baking can also affect how evenly the pan heats. The wire in USA Pan bakeware helps return the pan to its original shape as the metal cools.
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Manufacturer Part Number
Product Weight (lbs.)
Use & Care
Hand washing recommended. Dishwasher detergents may damage the surface of the pan.
We stock this product in our Nebraska warehouse. Most of our shipments are by FedEx Ground or Home Delivery and you should receive your order in four business days or less from ship-out. Click here for more information about shipping.
"My wife and I do a lot of online ordering and we have seldom dealt with a merchant as conscientious and professional as your organization. Thank you for your patience and outstanding customer service. " — Chuck Hall, CA