Smithey Ironware Carbon Steel Wok, 12.6 inch
- Carbon steel
- Pre-seasoned ready for use
- Smooth interior surface
- Similar care to cast iron
- Lighter weight than cast iron
- Oven, grill, and fire safe
- Compatible with all cooktops
- Hand forged in Charleston, SC
- Lifetime warranty
$325.00
In stock Usually ships in 1-3 business days.
Smithey Ironware Carbon Steel Wok, 12.6 inch
The wok, like the cast iron skillet, is an iconic cooking tool for millions of people across a diverse array of cuisines around the world. The Smithey carbon steel wok seeks to honor this legacy, with a stunning hammered form optimized for the modern home cook. The flat bottom ensures stability and surface contact across a range of heat sources, from gas to induction to electric. The wok measures 12.6 inches diameter across the top with a cooking depth of 3.4 inches.
Weighing just 3.4 pounds, this carbon steel wok is much lighter weight than cast iron woks. The wok is designed for high heat cooking and lots of movement. Crafted by artisan blacksmiths in Charleston, SC, and guaranteed for life, we think you’ll fall in love with this one.
Truly one of a kind, every carbon steel cookware piece is uniquely made by the hands of artisan blacksmiths.
The steel is hand-forged in Smithey Ironware’s workshop to achieve a refined, satin-like finish. Each piece of Smithey carbon steel cookware is pre-seasoned with grape seed oil. For optimal performance, it is recommended to use ample cooking fats or oils and to allow the pan to fully preheat before adding food. The naturally nonstick surface continues to improve with regular use and additional layers of seasoning. All Smithey cookware is PFOA-free and PTFE-free.
About Smithey Ironware
Isaac Morton, the founder of Smithey Ironware, has spent more time than he cares to admit considering
what constitutes premium cookware. His attention to detail on elements such as a smooth cooking surface,
balanced weight, wall angles, comfortable handles, and effective pour spouts are what led to Smithey
Ironware's reputation for first-rate cookware.
Smithey cookware is designed and crafted by a team of designers, engineers, foundry-men, metal grinders, artisans, and seasoners on the historic Charleston Naval Base. They work together with passion and commitment to make cookware of the highest quality that you, your family, and friends will enjoy and rely on for generations.
THIS PRODUCT IS MADE IN THE USA!

Specs
Care Instructions
We recommend a light wash with warm water to clean your Smithey. If food remnants are stubborn, a soft scrape with a metal spatula, or a touch of dish soap and a nylon scouring pad will work. Avoid heavy-pressure scrubbing. It's important to thoroughly dry your Smithey after each use, then apply a light layer of vegetable oil. We like to place the cookware over a burner for a few minutes to ensure it's dry before storing. Don’t put your Smithey in the dishwasher or soak it in water.
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