New York Shuk Kafe Hawaij | Middle Eastern Pumpkin Spice, 45g
- Middle Eastern take on pumpkin spice
- Rooted in Middle Eastern coffee culture
- Blend of cardamom, ginger, cinnamon, and clove
- Add to hot beverages for irresistible flavor
- Ideal for baking, desserts, and breakfast dishes
- Middle Eastern alternative to pumpkin spice
- Adds depth and aroma without overpowering
- Vegan and sugar free
- Kosher certified
$10.95
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New York Shuk Kafe Hawaij | Middle Eastern Pumpkin Spice, 45g
Kafe Hawaij is the sweet, aromatic counterpart to traditional Hawaij—a Yemeni spice blend made with cardamom, ginger, cinnamon, and clove. Warm and fragrant, it’s often described as a Middle Eastern take on pumpkin spice, with depth and complexity that feels both comforting and distinctive.
Traditionally stirred into coffee for an irresistibly aromatic cup, Kafe Hawaij is just as versatile beyond the mug. Use it to elevate desserts and baked goods like muffins, cookies, and cakes, or sprinkle it into breakfast dishes and sweet treats.
While it shines in sweet applications, we also encourage you to experiment with Kafe Hawaij in savory dishes for an unexpected twist. Kafe Hawaij is vegan, sugar free and kosher certified.
Hawaij and Kafe Hawaij are both traditional Yemeni spice blends with shared roots, but they serve very different culinary purposes. Hawaij is a savory blend with a warm, earthy, and slightly peppery flavor that is ideal for soups, stews, slow simmered dishes, and marinades. In contrast, Kafe Hawaij is the “sweet” version of the spice and is traditionally stirred into coffee. While Hawaij enhances savory dishes with its depth and fragrance, Kafe Hawaij excels in beverages, baked goods, and desserts but can also be used creatively in both sweet and savory recipes.
THIS PRODUCT IS MADE IN THE USA!

Ingredients
Cardamom, Ginger, Cinnamon & Clove. Kosher certified.
Specs
Shipping
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