Dehydrated Celery

Dehydrated Celery

Dehydrated celery pieces an ideal way to store and use celery. There's no waste when you used dried celery, and its flavor is delicious. Dried celery pieces can be added directly to your soups, stews, casseroles, and sauces. Try adding them to your barbecue, roasts, and meat dishes too! With their long shelf life dehydrated celery pieces are a great item to have in your emergency food storage. The dehydrated celery from Rainy Day Foods is GMO-free.

#10 cans are coated internally with food-safe anti-corrosion coating. The cans are airtight sealed and oxygen-free for long term storage. Please note that the term "#10 can" designates a "Number 10 Can" which is a standardized can size, and does not refer to a "quantity of ten cans."

Store in a cool, dark place.

Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.

Available in a single #2.5 can (5 oz net), case of six #2.5 cans (1.87 lbs net), a single #10 can (1.37 lbs net), or a case of six #10 cans (7.25 lbs net).

Did we forget something? If you need more information about this product, please tell us what else you'd like to know with a quick email or live chat!

Brand	Rainy Day Foods
Allergen Statement	Packed in a plant that handles milk, wheat, egg, soy & tree nuts.
Country of Manufacture	United States

For a cooked side dish, combine 1/4 cup dehydrated cabbage in saucepan with 1 cup water. Bring to a boil. Simmer until tender, about 15 minutes. Stir occasionally. Drain and season to taste. For salad: combine cabbage with cold water. Soak for at least one hour. Add ice cubes or refrigerate for additional crispness. Drain excess water. Serve with your favorite salad or coleslaw dressing.