IMPORTANT UPDATES:
Today we're shipping orders for in-stock items placed July 1. Customer service is available by email and phone. If we can’t take your call immediately, we’ll get back to you as fast as possible. We greatly appreciate your business, and we’re doing our very best to serve you.

Price increase coming: Our Mexican Vanilla supplier informed us that due to increased labor, material, and shipping costs, they're raising prices soon. Order now to beat the price increases!

RSVP Stainless Steel Cheese Slicer

SKU: R7JNN, Part Number: CHZ-BL, Shop more RSVP items
$25.95
In Stock (3+ in stock) Usually ships in 1-3 business days.
click for
details
Low $10 per order flat-rate shipping!

Why Buy from PHG?

  • Quality, curated product selection
  • Prompt, personal customer service
  • 100% satisfaction guarantee
Accepted credit cards
Canadian orders by phone!Canadian orders by phone

Description

RSVP Stainless Steel Cheese Slicer

This sleek stainless steel cheese slicer has a solid, sharp 4" stainless steel blade. The RSVP stainless steel cheese slicer features nonslip grips on its base. It's the perfect addition to the well styled modern kitchen!

  • “The candor provided with the information on each product aided me greatly. Your company is obviously concerned with the satisfaction of your customers, which is why I've placed my order with you. Thank you for your help!”

    – Ben Puffer, OR

Did we forget something? If you need more information about this product, please tell us what else you'd like to know with a quick email or live chat!

Specs

Manufacturer Part NumberCHZ-BL
BrandRSVP
Width7"
Depth5.25"
MaterialStainless steel
Blade Length4"
Blade MaterialStainless steel
OriginImported

Use & Care

Dishwasher safe.

Shipping

We stock this product in our Nebraska warehouse. Most of our shipments are by FedEx Ground or Home Delivery and you should receive your order in five business days or less from ship-out. Click here for more information about shipping.

Reviews

See product description below.

Return to top
Back to top