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Grandma Eloise's Dough Enhancer

SKU: YE547 Shop more Grandma Eloise items

39 Reviews

Features

Natural ingredients
Helps dough rise better
Gives bread a light, fluffy texture
Extends shelf life of bread loaves
1 tsp. per 1 c. flour needed

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More details

$17.00 - $28.00

In stock Usually ships in 1-3 business days.

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Description

Ingredients

Specs

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Reviews (39)

Grandma Eloise's Dough Enhancer

From $17.00

Grandma Eloise's Dough Enhancer

Grandma Eloise's bread dough enhancer from Kitchen Kneads contains natural ingredients that help dough rise better. It also improves texture and keeps your bread fresh longer. Grandma Eloise's dough enhancer uses a time-tested formula, popular for many years.

Grandma Eloise's dough enhancer has a shelf life of 10-15 years. Store in a cool, dry place. We don't recommend storing in the freezer or refrigerator because moisture can cause the enhancer to become caked together and/or gritty.

Recommended use rate is one tsp. per cup of flour.

Grandma Eloise's dough enhancer makes my breads last longer and gives my baked goods more elasticity and better texture. I recommend!

Stacey L., MO

Fast shipping and well packaged!

Gary D., NY

The product arrived quickly, as always wonderful quality, the packaging is great.

Nadia S., WA

PHG never disappoints me, I'm always a happy customer!

Elizabeth G., FL

Very prompt service and great selection of high quality products. This part works great at a fraction of the price in other places.

Jerry L., CT

There couldn’t be any better service.

Grant L., WA

In a word: Perfect. Perfect ordering, shipping and delivery. Nothing could be improved on for my experience. Thank you so much.

Randy B., NC

I’ve recently started ordering products from Pleasant Hill Grain Co and will never look back! Best, quick customer service hands down!

Jamie H., OH

We always order from Pleasant Hill Grain. Fast reliable service. Excellent product. No complaints ever!

Vicki L., IL

Thanks PHG, you have great customer service. It wasn't about what you could sell me. It was about what was the right part.

Nancy E., LA

I have always, over the years, had the best customer service from PHG. I don't know what I would do without them.

Elizabeth A., OH

Your website is so wonderful and made making a decision on what grain mill to buy so much easier. All the details and accessories available, etc. were so helpful!

Kelsey P, WI

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Ingredients

Sweet whey, powdered soy milk, citric acid, ascorbic acid, powdered lecithin, cornstarch.

Nutrition Facts
Serving Size: 2 tbsp. (28g)
Amount per serving
Calories	100
Calories from Fat	15
		% Daily
Total Fat	1.5g	2%
Saturated Fat	0g	0%
Trans Fat	0g	—
Cholesterol	0mg	0%
Sodium	220mg	9%
Total Carbohydrate	18g	6%
Dietary Fiber	1g	4%
Sugars	15g	—
Protein	4g	—
Vitamin A	—	0%
Vitamin C	—	2240%
Calcium	—	15%
Iron	—	2%

Specs

Select product option(s) from the drop-down menu at top of page to see item-specific specifications here.

Brand

Grandma Eloise

GMO Free

Yes

Origin

USA

Country of Manufacture

United States

Shipping

Select product option(s) from the drop-down menu at top of page to see item-specific specifications here.

We stock this product in our Nebraska warehouse. Most of our shipments are by FedEx Ground or Home Delivery and you should receive your order in five business days or less from ship-out. Click here for more information about shipping.

Customer reviews

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Overall Rating:

39 reviews

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1 - 10 of 39 reviews

First time user

By Jerry G. in AR on 3/22/2020 Verified Buyer

I've been home bread baking since I was a kid (I'm in my 60's) and have never used dough enhancers before - generally too many listed chemicals - no thank you. On my first online shopping trip to Pleasant Hill Grain, I spotted GRANDMA ELOISE'S DOUGH ENHANCER and decided to give it a try. I've gotta say that I'm impressed with the difference in the bread texture.

I mostly use a basic flour, water, salt, and yeast recipe for quick, single rise, no kneading, bread in an iron dutch oven. It makes a great loaf with larger holes. The enhancer seemed to reduce the hole size and soften the texture of the bread. I may still bake without it from time to time to get that good hearty loaf, but for now I intend to keep using it and explore what I've been missing all these years.

Great product!

By Carolyn G. in ID on 4/11/2020 Verified Buyer

I use this in every batch of dough I make and it is just better every time!

Always dependable!

By Ginger J. in OK on 5/22/2020 Verified Buyer

Dealing with Pleasant Hill Grain is a breath of fresh air! Dependable, quality products, great customer care!

Great product! Fluffier bread

By Thao N. in LA on 5/27/2020 Verified Buyer

I’ve been doing a lot more bread baking in these recent months and decided to give dough improvers a shot. I stumbled upon this one by chance and I’m so glad I ordered it. I used a couple of teaspoons for my recipes and during the proofing stage I could already see the difference. The final result was wonderful soft and pillowy bread. It’s a big container so I’ll have some for quite some time.

Good product

By binh l. in FL on 5/25/2020 Verified Buyer

First time use this product. I can see the difference. Glad to buy it

Dough Enhancher

By Brenda M. in CO on 5/18/2020 Verified Buyer

Never used Dough Enhancher products before, was afraid. But, since I started using my bread looks better. Thanks

Secret Ingredient to Incredible Whole Wheat Bread

By Jack L. in IL on 3/14/2017 Verified Buyer

This is my not-so-ecret ingredient to great, light, perfectly textured whole wheat bread. Made 11 loaves last week alone, and every loaf turned out perfect. I mix and knead using the Bosch Universal mixer purchased from Pleasant Hill, and include a couple Tablespoons of Grandma Eloise Dough Enhancer to each batch. Each time I open the container I take a quick whiff of that citrus-y goodness... My only additives: Eloise dough enhancer and gluten. Works every time!

Grandma Eloise Rocks!

By Peter D. in WI on 3/11/2017 Verified Buyer

Improves the texture and helps the bread stay moist. Also seems to inhibit mold formation without use of preservatives. In a four loaf batch I use 1 tbs of Grandma and 2 tbs of vital wheat gluten.

Wonderful dough enhancer

By Darlene R. in MD on 6/20/2016 Verified Buyer

I have been using the Grandma Eloise Dough Enhancer for years. It makes my wheat bread, made from freshly milled wheat berries, very soft and fluffy. The bread also stays softer for a longer shelf life, than without this product.

I didn't know I kneaded it.

By RjmYooper on 7/01/2022 Verified Buyer

I was looking for better shelf life that didn't change the flavor. I found it with PHG and Grandma Eloise.

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