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Food Storage 101

SKU: GT2Y8 Part Number: 51295, Shop more Peggy Layton items

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Food Storage 101

$13.95

Food Storage 101

This new edition of Food Storage 101: Where Do I Begin? provides helpful details on planning, preparing, and using a home grocery store. 107 pages, softcover. Written by Peggy Layton.

Sections include:

Prepare Your Own Personal Home Grocery Store & Pharmacy
Food in the Basement is Better Than Money in the Bank
A Three Month Well Rounded Food Storage Plan
Six Step Plan of Action
Six Steps to Family Preparedness
Step One: First Priority
- Location for Your Home Grocery Store
- Shelves & Storage Areas
- Alternative Cooking & Other Equipment Needed
- Water for Emergencies
- Water Storage
- Water Purification
- Special Diets & Medications
Step Two: The Basic Ingredients for Baking
- Baby Food
Steps Three, Four & Five
- What to Store & How Much to Store
  - Grains
  - Legumes
  - Milk & Dairy Products
  - Sweeteners
  - Vegetables
  - Fats & Oils
  - Meats & Meat Substitutes
  - Sprouting Seeds & Beans
  - Gardening Seeds
  - Flavorings & Adjunct Food
  - Psychological Foods
How Much Food Do I Need for One Year?
Chart: Suggested Amounts to Store
What to Store & How Much to Store
How to Store Bulk Foods
Storage Containers
- 5 or 6 Gallon Buckets or Pails
- #10 Size Double Enamel Cans
- Mylar Bags
- Oxygen Absorber Packets
- Dry Ice MEthod
- Co2 or Nitrogen Flush Method
- Bay Leaves Method
- Freezing Grain Method
- Diatomaceous Earth Method
The Causes of Deterioration
- Oxygen
- Bacteria
- Insects
- Shelf Life
- Light
- Temperature
- Humidity & Moisture
- Location
Dehydrated Foods
- Reconstituting Guidelines
- Reconstituting Chart
Step Six: Non-Food Items
- Menu Planning
- Two Week Menu Planning Chart
- Planning Your Food Storage Program
- Instructions
- Inventory & Planning Chart for a Basic & Balanced Food Storage Plan

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Specs

Manufacturer Part Number

51295

UPC/EAN Number

9781893519008

Width

6.5"

Depth

.31"

Height

8.5"

Binding

Perfect

Cover

Softcover

ISBN

1893519007

Page Count

107

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