IMPORTANT UPDATES: Today we're shipping orders for in-stock items placed July 2. Customer service is available by email and phone. If we can’t take your call immediately, we’ll get back to you as fast as possible. We greatly appreciate your business, and we’re doing our very best to serve you.
Price increase coming: Our Mexican Vanilla supplier informed us that due to increased labor, material, and shipping costs, they're raising prices soon. Order now to beat the price increases!
Slip bread pans or banneton baskets with bread dough into a proofing bag to keep the dough from drying out while it's rising. Wrapping your pans or baskets in plastic keeps the environment around the dough humid and warm. Bags measure 14 x 18 inches, allowing ample room for large loaves. Some bakers use trash bags to enclose their proofing dough, but trash bags can contain harmful chemicals and fragrances that should not be exposed to bread.
The proofing bags on this page are made of food-grade 100% virgin, high-clarity polyethylene film. They're recyclable, free of latex, chlorine, sulfur, silicone, and BHT. Withstands heat up to 150°F. 1 MIL thickness. Pack of 100.
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We stock this product in our Nebraska warehouse. Most of our shipments are by FedEx Ground or Home Delivery and you should receive your order in five business days or less from ship-out. Click here for more information about shipping.