Cider: Making, Using & Enjoying Sweet & Hard Cider
Step-by-step instructions, recipes, illustrations, countless tips, plus interesting bits of the history and lore of cider. You get them all in the 213 page book Cider, by Annie Proulx and Lew Nichols. It's a great book, the ideal companion to your fruit press, and shipping is free when purchased with your fruit press!
Cidermaking: What You Need and How to Do It
Making Different Cider Varieties
Apples for Cider
The Home Cider Orchard
Beyond Cider: Vinegars, Brandy, Tasting, and Cooking
Cider and the Law
“…one of the most comprehensive and enduring books on the topic. [Cider] is a valuable resource not only for those attempting home bottling, but also for apple enthusiasts.” ― Gastronomica
“It’s all there, from grafting to distilling, from applejack to vinegar.” ― Washington State Grange News
“PHG does customer service the right way, with quick response and great follow through on any little question or order issue.”
– David W., NV
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