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Cheese Blend Powder

SKU: XR883 Shop more Rainy Day Foods items
$31.35 - $133.57
In Stock Usually ships in 3-5 business days.
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Description

Cheese Blend Powder

Cheese blend is a mix for sauces to be used over vegetables, with chips, baked potatoes, and pastas. It is a blend of ingredients that work great for sauces and pasta. A great tasting addition for your emergency food storage.

#2.5 cans are coated internally with food-safe anti-corrosion coating. The cans are airtight sealed and oxygen-free for long term storage. Please note that the term "#2.5 can" designates a "Number 2.5 Can" which is a standardized can size, and does not refer to a quantity of cans.

Store in a cool, dark place.

Processed in a plant that handles dairy, milk, wheat, egg, soy, and tree nut products.

Available in a single #2.5 can (16 oz net) or a case of six #2.5 cans (6 lbs net).

  • “I just wish you carried everything in the world so I didn't have to shop anywhere else, ever! Pleasant Hill Grain has restored my faith.”

    – Jean C., CA

Ingredients

Dehydrated blend of whey, corn and wheat starches - modified, cheddar cheese (pasteurized milk, salt, annatto extract, cheese culture, enzymes), partially hydrogenated soybean oil, salt, nonfat milk, natural and artificial flavors, lactic acid, disodium phosphate, yellow 5, yellow lake, yellow 6, yellow 6 lake. *Contains less than 2% silicon dioxide as an anti-caking agent and less than 2% disodium phosphate as a processing aid.

Ingredients and nutrition table were last updated on 7/19/22. Current stock may differ slightly.

Nutrition Facts

Serving Size: 1 tbsp. (18g)
Amount per serving
Calories 73
   % Daily
Total Fat 2g 3%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 472mg 21%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 5g
Protein 2g
Vitamin D 0mcg 0%
Calcium 79mg 6%
Iron 0mg 1%
Potassium 160mg 3%

 

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Specs

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BrandRainy Day Foods
Allergen StatementPacked in a plant that handles milk, wheat, egg, soy & tree nuts.
Diameter4"
OriginUSA

Use & Care

Directions for 1 cup cheese sauce: Gradually combine 1/4 cup mix with 3/4 cup water and blend well. Use as a sauce for casseroles, potatoes, nachos, soups, and flavorings. For thinner sauce increase liquid and for paste decrease liquid. Milk may be used for a creamy flavor.

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