Pleasant Hill Grain

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KoMo Jumbo

Parts for the KoMo Jumbo Parts
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SKU: YQ533, Part Number: 0167, Shop more KoMo Mills items

Features

  • Beechwood construction
  • Grinds from fine flour to coarse meal
  • Long life corundum-ceramic burrs
  • Cleanup is quick and easy
  • Gluten-free grinding liner available
  • Made in Austria

Description

KoMo Jumbo

The Austrian-made KoMo Jumbo grain mill is a high speed stone burr grain mill designed for commercial duty in bakeries and natural food stores. The grind is adjustable with the lever, from fine flour to meal texture, or anywhere between. A hinged door on top covers the grain hopper.

You can grind into bags with dust-preventative bag collar, or the mill will output directly to your larger receptacle. The KoMo Jumbo grinds soft or hard wheat, oat groats (dehulled oats), rice, triticale, kamut, spelt, buckwheat, barley, rye, millet, teff, quinoa, amaranth, sorghum and dent (field) corn. It will also grind lentils, dry beans (pinto, red, garbanzo/chickpeas, kidney & more), and dried, non-oily spices. It isn't suitable for herbs, oilseeds like flax or sesame, popcorn, or fibrous materials.

  • “Well, I just want to say you guys are terrific! Your prices are great, the products are top of the line, but most importantly to me, the service is perfect. Thanks a bunch!”

    – Dakota, NM

The Jumbo mill is designed specifically to enable self-service operation.

All KoMo mills are equipped with specially developed electric motors that provide reliable and efficient power. The Jumbo, with its 1HP industrial motor and 5.5" corundum-ceramic stones, produces 17.6 ounces of flour per minute at the finest setting. Hopper capacity is 4.5 lbs.

The KoMo Jumbo mill ships by truck freight. Shipping to 48-state locations is included in the price.

KoMo Jumbo Mill

Milling rate for finely ground wheat 17.6 oz/min (30 kg/hour)
Hopper fill capacity 4 lb 5 oz (level, lid on)
Dia. of corundum-ceramic mill stones 5.5"
Industrial motor electric rating, watts 1 HP
Weight 77 lb 
Max. height of bowl at spout 8"
Dimensions (W x D x H) 11" x 17.7" x 22" (including spout)
Warranty 2 year commercial

For more details please see the specs tab, above.

Whole Grain Nutrition: Harvest the Benefits!

Imagine that for years, your children ate mainly candy. Imagine that you did, too. Imagine an entire nation on a candy diet. Imagine the health consequences.

Whole grain pancakesNatural whole grains contain a myriad of health-essential nutrients, from proteins to vitamins and amino acids. But "white flour" consists only of the starchy endosperm of the wheat kernel. In its natural form the endosperm provides wholesome energy, but it's the least nutrient-rich part of the grain. Removed are the nutrient-packed bran, wheat germ, and wheat germ oil. Then to make it extra white, industrial processors go further, chemically bleaching it, and returning just enough of a few vitamins to stave off beriberi and rickets. They're allowed to call the end product "Enriched Flour" but a truthful label would read "Impoverished Flour." This snow white, denutritionalized substance is a commodity worth billions of dollars annually to its merchandisers because of a commercially useful characteristic: Unlimited shelf life. No matter how long it sits in the mass distribution channel, it can't go bad precisely because there's actually nothing left in it that can go bad. Nutritionally, it's bad when bagged. A few companies have grown enormously rich marketing this pseudo-food on the basis of convenience, ease, and its dazzling white appearance. But a blind eye was turned to the consequences of replacing real whole grain flour with something that looks special, yet is virtually devoid of nutrition. In essence, candy. So widely has this nutritional travesty become accepted that we call it—and think of it as—wheat flour. But to depart further from natural grain flour would scarcely be possible. Then to make matters worse, artificial sweeteners, flavors and colors, appetite stimulants and preservatives are added to many of our foods. "Artificial" tells you those things aren't naturally food. But have you ever wondered what they actually are, then? Did you know some of them are actually petroleum derivatives? What unintended side effects might those complex counterfeit compounds have on us? 

The human body is an absolute marvel; scientists have a long way to go to understand a tenth of how we work. But as capable and as resilient as our bodies are, common sense and history teach that we need wholesome, nutritious food to remain healthy and strong. The denatured byproducts being mass marketed today don't provide what we need, because they've been profoundly altered by processes in which real nutrition is considered last, or not at all.

Homemade artisan whole grain breadsThere's a great solution to this problem. By grinding grains in your kitchen and using the whole grain flour while it's fresh, you get the nutrition needed for strength and health. You also get far tastier food, with genuine character—incomparably more satisfying than today's mass marketed pretenders. After transitioning to whole grains, putting out a plate of white styro-bread will elicit comments like "Why are you giving us this... and where's the good stuff?". Even flour labeled as "whole grain" in stores falls far short of what you can easily grind yourself, because unless it's ground while you wait, the essential Vitamin E in true whole grain flour would go rancid in days (meaning that it's probably been removed), and all nutrients begin steadily oxidizing-away from exposure to oxygen as soon as grain is millled. What's in those bags is not whole grain flour if it's been sitting on a shelf for even a few days; that's literally impossible.

Making real food is more than doable, it's downright fun with help from Pleasant Hill Grain! A high speed self cleaning grain mill like the Nutrimill is the place to start. And to make whole grain bread quickly, easily and with consistently wonderful results, nothing beats the Bosch Universal Kitchen Center... a full-function mixer capable of both mixing and kneading bread that's ready to pop in the oven — quickly and without hand kneading. These machines make it easy to turn the corner to a far better and more enjoyable way of eating!

KoMo Protects and Restores Forests

KoMo PEFC certificationBeautiful and strong, wood is one of the most renewable raw materials on our planet, and is far longer-lasting than any kind of plastic. Did you know that choosing a KoMo mill helps preserve not only beech forests, but also the habitat for woodland creatures like this juvenile Stone Marten?

PEFC is the world's largest forest certification organization, protecting more than 750 million acres of forest lands. The global work of PEFC helps ensure that our forests are managed sustainably, and KoMo mills are the only grain mills in the world that meet the sustainability standards of this important certification.

Left-click for  more info about KoMo and wildlife-protecting PEFC certification.

Highly Recommended Whole Grain Cookbooks & Videos!

Don't miss our treasury of cookbooks for whole grain cooking & baking! We have old favorites and exciting new titles, full of tasty and nutritious recipes. These resources will open up new worlds of whole grain adventure for you, whether you're an old hand or just beginning the journey. Whole grain wheat, beans & alternative grains are all covered, and shipping is free on any cookbook when ordered with your mixer or grain mill from Pleasant Hill Grain! Of special interest to Bosch mixer users will be Phyllis Stanley's cookbook "Healthy Recipes from the Heart of our Homes". You'll find no better books on whole grain baking... they're winners!

Click for cookbooks & DVDs.

See bulk whole grain wheat and many other grains.

Click for info on grinding fibrous materials and nuts.

Compare Electric Grain Mills

Click to see our electric grain mill comparison table.

Pleasant Hill Grain offers many grain mill choices, both electric and hand-crank. Click here to see all grain mills.

Did we forget something? If you need more information about this product, please tell us what else you'd like to know with a quick email or live chat!

Specs

Manufacturer Part Number 0167
Brand KoMo Mills
Width 11"
Depth 17"
Height 22"
Product Weight 77 lb.
Milling rate for bread flour texture 17.6 oz/min (30 kg/hour)
Grinding burr diameter 5.5 in
Max. height of bowl at spout 8 in
Housing Material Beech wood
Burr Material Ceramic-corundum
BPA Free Yes
Capacity 4.5 lbs.
Power Electric (AC)
Volts AC 120
Watts 746
Amps 6.8
Certifications PEFC
Cord Length 83"
UPC 9120043060319
Origin Imported
Commercial Warranty Yes
Warranty Length 2 years

Shipping

We stock this product in our Nebraska warehouse. This item requires freight delivery and you should receive your order within 2-7 business days from ship-out. Click here for more information about freight delivery.

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Reviews

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    By on - Verified Buyer
    I love KoMo mills. They're a great quality product that last a long time and look good!.
    5 out of 11 people found this review helpful.  Did you?

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