KoMo Flour Sifter
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Why Buy from PHG?
- Quality, curated product selection
- Prompt, personal customer service
- 100% satisfaction guarantee
- Beechwood construction
- Separates coarse & fine flour
- Fits any home-use
- KoMo electric grinder
- Cleanup is quick and easy
- Three mesh screens included
- Made in Austria
KoMo Flour Sifter
The flour sifter attaches to any KoMo electric grinder except the commercial Jumbo grinder. Starting with whole grain flour, the sifter will allow you to separate out the coarser bran, giving you very fine flour that's ideal for making pastries, cakes, cookies and pizza dough. The bran can then be used in a variety of other products including baked goods, smoothies, soups, granola, etc.
After first grinding flour from grain, just unscrew the mill's hopper, lift out the upper stone, and screw the sifter assembly on where the hopper was. With your just-milled flour in the sifter chamber, flip the mill switch on, and rotating brushes quickly work the finest flour through the screen at bottom, and out through the mill spout, so the bran remains above.
A strong tornado-like vortex is formed in the flour during operation, which quickly circulates all the flour through the chamber.
Three interchangeable screens are included, with mesh sizes of .63mm (24 mesh), .5mm (35 mesh), and .25mm (60 mesh) for fine, extra fine and ultra fine sifting. Capacity is 14 ounces.
Product tips: After you've filled the Plexiglas tube with flour, don't lift on the tube itself, because that could cause a flour spill. Instead, lift by grasping the sifter's wood base. Also, when inserting the Plexiglas tube into the wood base, be sure the two spring-loaded balls in the base snap into the two sockets near one edge of the tube; this will keep the tube securely in place during sifting.
Grain mill not included.
“The addition of the KoMo flour sifter to my KoMo flour mill has dramatically improved the quality of my homemade pizza. Without the flour sifter my pizza dough, while tasty, didn't rise the way I wanted. The sifted flour rises and tastes great. Brilliant!”– Bert L., ON
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|Manufacturer Part Number||06021|
|Product Weight (lbs.)||3 lb.|
|Housing Material||Beech wood|
|Capacity (weight)||14 oz.|
|Warranty Length||3 years|
Accessories for this product:
These lovely wooden vessels are hand made in Austria from European stone pine wood, noted for its remarkable light weight and soft, elegant figure. They beautifully compliment the beechwood of any of the KoMo grain mills, and they're also fully functional for holding dry ingredients including grain and flour.
The bowls are finished with food safe natural mineral oil. Not for use holding liquids. Clean with a dry or damp cloth.KoMo Stone Pine Bowl Dimensions Centimeters Inches 16 x 7.62 6-3/8... (More info)
Squeeze the sides of the Norpro silicone bowls to pour the contents into a mixing bowl, flour sifter, food processor, crepe pan, or storage container. Bowls feature a smooth interior for easy pouring and cleanup, and a textured exterior for secure grip. Microwave, oven, freezer and dishwasher safe. Set of three bowls: 1Q, 1.5Q & 2Q.
These are the traditional baskets to hold dough during rising cycles (proofing). They're lightweight and easy handling, and their natural construction gives them a warm, attractive look.
The long basket measures 2-3/8" deep x 5-1/4" wide x 14-1/4" long.
The round basket measures 3-1/4" deep x 8-7/8" wide.
Made in Germany.
See proofing basket liners here.(More info)
See product description below.