Some consider Danish Aebleskivers a breakfast pancake; some a dessert pastry, but this much is for sure: As hard as Aebleskiver is to spell, they're even harder to stop eating! The flavorful dough can be fried with a piece of apple inserted in the center or served with apple sauce or apple butter—Aebleskivers take their name from their fondness for apples. Fruit jam's another time-honored topping. At Pleasant Hill Grain we have a weakness for Mapeline syrup on ours.
Nonstick pan with plastic handle: holes are 2.25" diameter and .9" deep; overall pan diameter is 9". Weighs 1.7 lbs. Overall length is 16.5" and height 1.25". Comfortable plastic handle stays cool.
Aebleskiver recipes included with pan. If you haven't yet experienced Aebleskiver... it's time to stop missing out!
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