BUYING GUIDE FOR BRICK OVENS
ELECTRIC BRICK OVEN FEATURES TABLE
The table below lets you compare the features and key specs of our variety of brick bread ovens, and more details are available on individual product pages. To see a comparison of brick pizza ovens, click here. If you have questions not answered here or would just like to discuss your particular needs, our knowledgeable customer service representatives would love to talk with you.
ELECTRIC BRICK OVEN COMPARISON CHART
|
|
|
Oven |
Dough Capacity 1 |
Max Temp |
Shelves |
Shelf Thickness |
Baking Area 3 |
Baking Surface (sq. ft.) |
External Size 3 |
Power |
Weight (lbs) |
Country of Manufacturer |
Warranty |
|
RackMaster RM24 |
53 lbs. | 572° F | 3 | 1.43" | W: 18.5
D: 18.1 H: 7.4 (3x) |
6.9 | W: 23
D: 26 H: 39.4 |
230V/
2700W |
300 | Great Britain | 1 year, parts only |
|
RackMaster RM2020
|
66 lbs. 1 | 572° F | 3 | 1.43" | W: 18
D: 24 H: 7.5 (3x) |
9 | W: 31.9
D: 23 H: 37.4 |
230V/ 3000W | 330 | Great Britain | 1 year, parts only |
|
Rofco B40
|
53 lbs. 1 | 482° F | 3 | 1.37" | W: 18.9
D: 18.9 H: 8.6 (3x) |
7.4 | W: 21.7
D: 23.6 H: 38.6 |
230V/ 3100W | 292 | Belgium | 2 yrs, for home use only (non-commercial) |
|
Rofco B20
|
40 lbs. 1 | 482° F | 3 | 1.37" | W: 11.8
D:18.9 H: 6.3 (3x) |
4.6 | W: 14.6
D: 23.6 H: 32.7 |
230V/ 2500W
|
123 | Belgium | 2 yrs, for home use only (non-commercial) |
|
Rofco B10
|
26.4 lbs. 1 | 482° F | 2 | 1.37" | W: 11.8
D: 18.9 H: 6.3 (2x) |
3.1 | W: 14.6
D: 23.6 H: 25.2 |
230V/ 1800W | 77 | Belgium | 2 yrs, for home use only (non-commercial) |
|
Rofco B5
|
13.2 lbs. 1 | 482° F | 1 | 1.37" | W: 11.8
D: 18.9 H: 6.3 |
1.5 | W: 14.6
D: 23.6 H: 17.3 |
230V/ 1300W | 49 | Belgium | 2 yrs, for home use only (non-commercial) |
|
Häussler Master Oven
|
39.6 lbs. 1 | 608° F | 1 | W: 24
D: 32 H: 9.05 |
5.7 | W: 33
D: 40 H: 18 |
220V/ 9000W | 330 | Germany | 1 yr, home or commercial | |
|
Häussler Primus
|
10.5 lbs. 2 | 608° F | 1 | W: 24
D: 16.1 H: 9.05 |
2.7 | W: 33.8
D: 22.8 H: 17.7 |
220V/ 4500W | 207 | Germany | 1 yr, home or commercial | |
|
|
5.25 lbs.
2
|
608° F
|
1 |
|
W: 14.7
D: 16.1 H: 9.05 |
1.6
|
W: 21.5
D: 22.2 H: 16.2 |
220V/ 3000W | 126 | Germany | 1 yr, home or commercial | |
|
|
198 lbs.
1
|
608° F
|
3 |
|
W: 27.5
D: 41.3 H: 9.05 |
23.7 |
W: 37.6
D: 53.5 H: 73.4 |
220V/ 9900W | 1588 | Germany | 1 yr, home or commercial | |
|
|
132 lbs.
1
|
608° F |
2 |
|
W: 27.5
D: 41.3 H: 9.05 (2x) |
15.8 |
W: 37.6
D: 53.5 H: 56.5 |
220V/ 9900W | 1073 | Germany | 1 yr, home or commercial | |
|
Häussler INO 2006-1
|
66 lbs.
1
|
608° F | 1 | W: 27.5
D: 41.3 H: 9.05 |
7.9 | W: 37.6
D: 53.5 H: 39.4 |
220V/ 9900W | 559 | Germany | 1 yr, home or commercial
|
|
|
Häussler INO 2004-3
|
138 lbs. 1 | 608° F | 3 | W: 27.5
D: 27.5 H: 9.05 (3x) |
15.8 | W: 37.6
D: 39.8 H: 73.4 |
220V/ 6600W | 1141 | Germany | 1 yr, home or commercial | |
|
Häussler INO 2004-2
|
92 lbs. 1 | 608° F | 2 | W: 27.5
D: 27.5 H: 9.05 (2x) |
10.5 | W: 37.6
D: 39.8 H: 56.5 |
220V/ 6600W
|
774 | Germany
|
1 yr, home or commercial | |
|
Häussler INO 2004-1
|
46 lbs. 1 | 608° F | 1 | W: 27.5
D: 27.5 H: 9.05 |
5.3 | W: 37.6
D: 39.8 H: 39.6 |
220V/ 6600W | 407 | Germany | 1 yr, home or commercial | |
|
Ooni 12-Inch Pizza Oven
|
2.8 lbs.
|
850° F | 1 | 0.39" | W: 13.3
D: 13.3 |
1.1 | W: 24.2
D: 20.8 H: 10.9 |
120V/ 1600W | 39 | China | 3 yr, home or commercial |
|
Cuisinart Pizza Oven CPZ-120
|
2.8 lbs. | 700° F | 1 | 0.31" | W: 12.5
D: 12.5 |
1.1 | W: 17.5
D: 19 H: 11 |
120V/ 1800W | 25 | China | Limited 3 year |
|
Table Notes: 1. Capacity is based on using 8.8" x 3.9" x 3.9" loaf pans, with 2.2 lbs. of dough in each pan. 2. Capacity is based on using 9" x 5" x 2.75" loaf pans, with 1.75 lbs. of dough in each pan. 3. Size measured length x width x height, in inches |
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