Fair Trade Agave
Wholesome! Organic Blue Agave is fair trade certified. This means that small-scale agave farmers can compete with factory farms and receive direct payment for the agave nectar they produce.
Organic and Natural
Agave is derived from the blue agave plant, which takes about 7 to 8 years to mature. The plants used to make the nectar for this syrup are grown under strict guidelines that meet USDA organic certification requirements.
Agave is 1.4 times sweeter than either sugar or honey, so you use less and save calories without sacrificing sweetness in your foods. Agave also has a number of health benefits that can't be matched by any other sweetener.
Sweeteners at Pleasant Hill Grain
Pleasant Hill Grain’s customer service representatives are available to answer your questions today. Check out our sweeteners page for more delicious, natural sugar alternatives.
