Baking Steel products make it possible to have restaurant-quality pizza at home. These baking steels come in a rectangular and circular shape. Steel offers a faster, more even cooking at lower temperatures than what you can achieve with baking stones, since steel is more conductive. Make mouth-watering, crispy pizza in your home oven with a baking steel! Click a product below to learn more.
Description
Benefits of Baking Steel
Creating quality pizza can be challenging in home ovens because they don't supply the necessary heat. The Baking Steel company uses carbon steel that offers exceptional conductivity. This creates a high heat which helps give pizza crust its light and crispy crust. Baking steels are extrememly dense so they are able to conduct, absorb, and retain their extreme heat even when opening and closing the oven door. This means that fluctuating oven temperatures won't impact the quliaty of pizza being made.
The baking steel products are also able to store cold energy and can be used to make fun treats like ice cream and granita!
