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- Holds up to 11 lbs. of bread or pizza dough
- Heavy fire brick fully lines baking chamber
- Convenience of electric energy
- 122°–608° F temperature range
- Option to build into your cabinetry
- Handsome design
- Made in Germany
Häussler Primus Oven
Like all Häussler electric stone ovens, the Primus is completely lined inside with thick, heavy fire brick to duplicate the outstanding baking characteristics of the traditional wood fired, stone hearth oven—and powered by clean, convenient electricity.
With its 16 by 24 inch baking area, the Primus holds up to 11 lbs dough or meat. Upper & lower heat are separately adjustable from 122° to 608° F. The Primus has an electronic timer for pre-selecting the heating start time and alerts you audibly at the end of your preset baking time. One year manufacturer's warranty. Made in Germany.
Häussler Primus Electric Stone Artisan Bread Oven
|Dough capacity||11 lbs|
|Baking area (W x D x H)||24.02" x 16.14" x 9.05"|
|Temperature range||122°–608° F
(Top & bottom heat separately, infinitely variable)
|Max. preheat time||1.25 hours|
|Outside dimensions (W x D x H)||33.8" x 22.83" x 17.72"|
|Install options||Counter top or built in|
|Net unit weight||207 lbs|
|Power cord||8.2 feet|
For more details, please see the specs tab above.
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|Manufacturer Part Number||300906|
|Product Weight||207 lb.|
|Housing Material||Stainless steel|
|Temperature Range||122°–608° F|
|Cord Length||8.2 ft.|
|Cord-End Plug||30 Amp (NEMA 14-30P)|
|Warranty Length||1 year|
|Country of Manufacture||Germany|
Use & Care
See product description below.