Add whole grains to your diet the easy way with delicious homemade bread for sandwiches, bread bowls, pizza, sweet rolls, and more.This user-friendly guide will help you... Make better bread with any type of mixer or machine... Choose the batch size you need without guesswork... Scale recipes for 1, 2, 3, or 6 loaves... Understand all the how-to's and why-to's of whole grain bread, from grinding your own fresh flour to slicing your bread... Lower your grocery bill and calorie count with bread-based meals... Discover "brickbuster" secrets and which "rules" you have to un-learn... How to freeze bread or dough for freshness & convenience... Gain confidence in creating your own recipes... Plus fun, easy, & creative shaping variations. Also includes a Quick Start Guide so you can make bread TODAY. Even the most stubborn white-bread-only eaters have grown to love whole grains using the techniques in this book. You can too! Paperback, 146 pages.
|Shipping Weight||1 lb.|